Skills/Qualifications:Experience with cooking for children preferred, Knowledge and previous experience of managing children's allergies preferred. A current Level 2 Certificate in Food Hygiene is vital.
We are looking for a dynamic cook/chef to work 2 days per week (provisionally Thursday and Friday) to allow our current full time chef to work part time. You will be need to cover each other's annual leave (and sickness, although this is very rare).
You will need to be very thorough and show great attention to detail. You will be managing children's allergies, intolerances and preferences so must be on the ball at all times. Training will be given.
You will be part of a motivated and fun team who all work together to provide the best possible care and education to all the children who attend our nursery.